Pizza Week Spain Edition 2026: il programma completo
Pizza Week Spain Edition 2026
June 22nd
ALIMENTARI
Generi Alimentari – Seville
Contaminazione del pensiero
Special collaborative tasting menu with Lorenzo Falzarano, Master Pizza Chef of Alimentari, Gabriele Bonci, Master Pizza Chef of Pizzarium, and Ciccio Vitiello, Master Pizza Chef of Cambia-Menti di Ciccio Vitiello.
BALDORIA
Madrid
Baldoria Festival
First session of the Baldoria Festival: Catalonia. A special evening inspired by the film “Vicky Cristina Barcelona”, featuring an exclusive pizza created by Eric Ayala, Master Pizza Chef of Il Figlio di Emiliano, and a dedicated drink pairing.
LA TRATTORIA BY IL BOCCONCINO
Adeje
Pizza Icons by Il Bocconcino
Special event to present three new pizzas on the menu, inspired by iconic dishes from Il Bocconcino, with the presence of Niki Pavanelli, Executive Chef of the restaurant, who will introduce and explain the three new creations.
LE OTTO
Calle de Moyano, 2 – Castellón de la Plana
Le Otto x Temprado
Special four-hands pizza in collaboration with Rino Faticato, Master Pizza Chef at Le Otto, and Raúl Garcia Galeano, Chef at Temprado 19 restaurant.
ORO DI NAPOLI
Santa Cruz de Tenerife
Pizza Sushi
Special pizza created in collaboration with the Downtown Sushi restaurant in Tenerife.
SANTA CHIARA
Santa Chiara Lab – Mallorca
Opening Party
Special event with a live DJ set, pizza, and an exclusive aperitif.
June 23rd
BALDORIA
Madrid
Baldoria Festival
Second session of the Baldoria Festival: Mexico. A special evening inspired by the film “Como agua para chocolate”, in collaboration with the team of Chiribita restaurant, featuring an exclusive pizza and a dedicated drink pairing.
GROSSO NAPOLETANO
General Pardiñas – Madrid
Kitchen Session
Special event featuring music and a series of live showcookings by exclusive guest chefs. Event by invitation.
GRUPPO PULCINELLA
Trattoria Pulcinella – Madrid
1994: l’anno in cui Madrid assaggiò Napoli
Special dinner featuring a live performance by a Neapolitan trio. During the evening, Margherita and Marinara, the two iconic pizzas of the Neapolitan tradition, will be served in celebration of Neapolitan pizza in its purest form.
IL FIGLIO DI EMILIANO
Sabadell
Maestro Roberto
Il Figlio di Emiliano welcomes Roberto Moccia, Master Pizza Chef at Al Terrazzo pizzeria, who will present a selection of some of the most representative creations from his pizzeria
REGINELLA
Barrio De Chamberí – Madrid
LE DUE SICILIE
Special four-hands menu in collaboration with Mirco Mattiello, Master Pizza Chef at Reginella, and Giuseppe Casisi, Chef of Il Boccone restaurant. Paired with a selection of Campanian wines.
TOTÒ E PEPPINO
at ORIGINE by Salvatore Romano – Madrid
Tre visioni e un solo proposito… la cucina
Six-hands dinner in collaboration with Salvatore Romano, Chef of Origine restaurant, Gianni Pinto, Chef of NOI restaurant, and Rafa Bergamo, Chef of Kuoco restaurant. Wine pairing by Sommelier Gabriele Manzotto. Event by invitation.
June 24th
ARALDO
Madrid
Pizza y gelato
Araldo welcomes Christian Rosa, owner and Gelato Artisan of Gelato Lab in Madrid, for a special menu created in collaboration.
DON VESEVIUS
Oviedo
Identità di sapori: Don Vesevius incontra La Vaca Asustada
Special four-hands pizza in collaboration with Gabriele Nunzio De Falco, Master Pizza Chef at Don Vesevius, and Francisco Javier García, restaurant manager and co-owner of La Vaca Asustada restaurant.
MECÀNIC PIZZA
Sant Cugat del Vallès
Quattro Mani, Quattro Calici
Mecànic Pizza welcomes food blogger Txaber Allué (El cocinero fiel) for a special collaborative dinner, paired with a selection of natural wines curated by Sommelier Mattia Prandin, and dessert by Pastry Chef Toni Vera.
June 25th
BALDORIA
Madrid
Baldoria Festival
Third session of the Baldoria Festival: India. A special Bollywood-style evening inspired by the film “Monsoon Wedding”, in collaboration with Tandoori Station restaurant and 1862 Dry Bar, featuring an exclusive pizza and a signature cocktail pairing.
BIG MAMMA GROUP
Circolo Popolare – Madrid
TRIPEA X CIRCOLO POPOLARE MADRID
Big Mamma Group welcomes Roberto Martinez Foronda, Chef of Tripea restaurant, for the creation of two new pizzas specially created by him for the occasion.
DA MICHELE
Barcelona
Altamura per L’Antica Pizzeria Da Michele
Da Michele welcomes Vincenzo Altamura, Pastry Chef at Pasticceria Altamura, who will prepare traditional
Neapolitan desserts for guests.
DA NANNI
C/ Del Rec – Barcelona
Ieri, Oggi e Domani
Da Nanni welcomes Master Pizza Chefs Vincenzo Capuano and Nonno Enzo, for a special event.
DON VESEVIUS
Oviedo
Identità di sapori: Don Vesevius incontra La Vaca Asustada
Special four-hands pizza in collaboration with Gabriele Nunzio De Falco, Master Pizza Chef at Don Vesevius, and Francisco Javier García, restaurant manager and co-owner of La Vaca Asustada restaurant.
FILIPPA’S
Valencia
Napoli nel cuore
Special evening dedicated to the city of Naples, featuring an exclusive tasting menu with show cooking by Master Pizza Chef Marco D’Arrigo, paired with Italian drinks. Accompanied by a live DJ set.
FRATELLI FIGURATO
Pizzeria Friggitoria – Madrid
Scrocchiarella o Napoletana?
Fratelli Figurato welcomes Mirko Rizzo, Master Pizza Chef of L’Elementare pizzeria, for a special evening featuring an exclusive menu dedicated to Neapolitan and Roman-style pizzas. Accompanied by live music.
GASPARIC
Girona
Gasparic x Equilibri
Special dinner featuring a tasting menu created in collaboration with Eloi Torrent, Master Pizza Chef at Gasparic, and Chefs Kevin Meisse and Sergi Roca of Equilibri restaurant.
MECÀNIC PIZZA
at Hípica Can Domènech – Sant Cugat del Vallès
A cavallo
Special evening immersed in nature at the historic Hípica Can Domènech, with a guided tour of the venue, an open-air dinner, and live music. Wine presentation by sommelier Iñigo Haughey, and dessert in collaboration with Canal pastry shop.
PIZZA RADICAL
Madrid
Pizza Radical & Friends
Pizza-Making Class for Beginners with Master Pizza Chef Salvador Mazzeo.
PUNTA
Barcelona
B-side Punta
Special evening with a DJ set.
TRAFALGAR
Barcelona
4 hands
Special four-hands event in collaboration with Andrea Lecca, Master Pizza Chef at TRAFALGAR, and Andrea Ena, Master Pizza Chef at Sapori Italiani U Taliana.
June 26th
BALDORIA
Madrid
Baldoria Festival
Final session of the Baldoria Festival: Naples. A special evening inspired by the film “È stata la mano di Dio”, featuring an exclusive pizza by Raf Bonetta, Master Pizza Chef of Raf Bonetta pizzeria, and a final celebratory toast.
GARDEN PIZZA
Consell De Cent – Barcelona
Around the World Pizza Evening
Special evening featuring 4 exclusive pizzas inspired by different culinary world’s destinations created in collaboration with the Barcelona-based restaurants Warike Project, Santa Gula, Achaar Bar, and Osaka Bang. The event will be accompanied by a live DJ set by Japanese artist Hanakito.
INFRAGANTI
San Juan – Alicante
Napoli Approved
Special event with the producers of Infraganti’s key ingredients, celebrating the quality of their pizzas. The event will feature a DJ set, a “Just Dough It” area where guests can create their own pizza, and a special four-hands collaboration with María José San Román, Chef of Monastrell restaurant. Event by invitation.
MECÀNIC PIZZA
Sant Cugat del Vallès
Futuro manuale
Special event featuring the opening of the Mirai Ceramics exhibition, accompanied by a tasting of Mecànic Pizza products.
MORSO
Madrid
Last dance
Special evening featuring limited-edition pizzas and live DJ set.
PUMMAROLA
Barcelona
PUMMAROLA IN PARADISO
Special event in collaboration with Paradiso Bar, featuring a limited-edition pizza, the “Pizza Paradiso”, paired with an exclusive cocktail, the “Pummarola Cocktail“.
June 27th
PIZZA RADICAL
Madrid
Sábado caribeño
Pizza Radical welcomes Chefs Gerardo Bracho, Andrés Barroeta and Carlos Gómez, for a special menu inspired by traditional Venezuelan flavours, created in collaboration.
PUMMAROLA
Barcelona
PUMMAROLA IN PARADISO
Special event in collaboration with Paradiso Bar, featuring a limited-edition pizza, the “Pizza Paradiso”, paired with an exclusive cocktail, the “Pummarola Cocktail“.
RÚSTICA NAPOLETANA
Seville
“Fuoco & Tradizione”
Special evening in collaboration with Eduardo Ramírez, Master Pizza Chef at Rústica Napoletana, Raúl Rodríguez, Master Pizza Chef at Vulcano pizzeria, and Pablo Gouget, Master Pizza Chef at La Bicicleta pizzeria.
SANTA CHIARA
Raimundo – Mallorca
Contemporary Night Santi Taura x Santa Chiara
Santa Chiara welcomes Santi Taura, Chef of DINS Santi Taura restaurant, for a special evening, during which the chef will present an exclusive pizza. Event in collaboration with the local brewery Rosa Blanca.
June 28th
DEMAIO
Jardines De Albia – Bilbao
nNea X Demaio
Special evening featuring an exclusive tasting menu created by Vincenzo Onnembo, Master Pizza Chef at nNea pizzeria.
MARGHE 1889
Girona
Pizza especial con el chef Lluc Quintana
Special four-hands pizza in collaboration with Vittorio Martone, Master Pizza Chef of Marghe 1889, and Lluc Quintana, Chef of Can Xapes restaurant.
NOI DUE
Madrid
Noi Due pizza & drinks
Special evening featuring four exclusive pizzas, each paired with a dedicated signature drink.
OURA
Santiago de Compostela
ORIXE E FUTURO “Duas miradas, un territorio”
Special six-hands tasting menu in collaboration with Julio Gómez, Master Pizza Chef at Oura, Antón Castro, Chef at Casa Gaibor restaurant, and Chechu Rey, Chef at Gunnen restaurant.
PIZZA RADICAL
Madrid
La Pelea: Bruno vs Oswaldo
Pizza Radical welcomes Chefs Bruno and Oswaldo González Herce for a pizza challenge, where guests decide the winning creation.
PUMMAROLA
Barcelona
PUMMAROLA IN PARADISO
Special event in collaboration with Paradiso Bar, featuring a limited-edition pizza, the “Pizza Paradiso”, paired with an exclusive cocktail, the “Pummarola Cocktail“.+
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From June 22nd to 28th
CAN PIZZA
All locations
Limited Edition Fundraiser Pizza
Special pizza created in collaboration with Mario Sandoval, Chef of Coque restaurant. Proceeds from the sale of the pizza will be donated to the charity World Central Kitchen.
LE OTTO
Calle de Moyano, 2 – Castellón de la Plana
Le Otto x Temprado
Special pizza created by Raúl Garcia Galeano, Chef at Temprado 19 restaurant.
MORSO
Madrid
Special pizzas
A selection of special pizzas.
NAP NEAPOLITAN AUTHENTIC PIZZA
Barcelona/Madrid – all locations
TASTE OF SUMMER
Special menu.
PIZZERIA PRIMAVERA
Fuengirola
PIZZERIA PRIMAVERA X AVIVA
Special pizza created in collaboration with Juan José Carmona, Chef of Aviva restaurant.
PIZZA PRONTO
Olavide – Madrid
Pizzapronto x Trèsde
Special pizza created in collaboration with Aitor Sua, Chef of Trèsde restaurant.
From June 23rd to 28th
LA TRATTORIA BY IL BOCCONCINO
Adeje
Pizza Icons by Il Bocconcino
A selection of special pizzas inspired by iconic dishes from Il Bocconcino.
MARGHE 1889
Girona/ Terrassa
Pizza especial con el chef Lluc Quintana
Special pizza created by Lluc Quintana, Chef of Can Xapes restaurant.
From June 24th to 28th
TOTÒ E PEPPINO
Avenida del Mediterráneo, 21 – Madrid
Tre visioni e un solo proposito… la cucina
Special menu.
From June 25th to 28th
MECÀNIC PIZZA
Sant Cugat del Vallès
Special Pizza
Special pizza created by food blogger Txaber Allué (El cocinero fiel).
From June 26th to 28th
GASPARIC
Girona
Gasparic x Equilibri
Special menu.
From June 27th to 28th
SANTA CHIARA
All locations
Contemporary Night Santi Taura x Santa Chiara
Special menu.
